Dan Cong Black Tea
Tea Farm Location:Â Phoenix Mountain, Chao Zhou, China
Harvest Time: Spring 2022
Weight per pack: 25g
Tasting Notes:Â floral, honey, fruity, mellow, lychee notes
Tea Liquor Colour:Â Bright and clear red orange
Dry Leave Appearance: Small, dark, slightly twisted shape with golden pekoe in between
Wet Leaves: Reddish brown
Origin and Story:
A unique kind of Black Tea made of tea leaves of Dan Cong Tea from Chao Zhou. It is having unique characteristics of floral notes from Dan Cong Tea, having hint of Mi Lan Xiang aroma and lychee flavor. Well balanced with honey and fruity notes.
Making Process:
Plucking Tea Buds with 2-3 leaves. After plucking the tea leaves, it undergoes steps of wilting, rolling, fermentation, drying and baking.
