Sichuan Chongzhou Loquat Wild Black Tea:
a Rare Treasure of Large Leaf Fragrance
Sichuan Chongzhou Loquat Wild Black Tea, hailing from the picturesque Wen Jing Jiang town in Chongzhou City, Sichuan Province. Known for its distinctive loquat leaf-shaped leaves, this tea has a rich heritage dating back to the Song Dynasty, where it earned its place as an Imperial Tea. It stands as a rare and unique tea variety in China, cultivated amidst the Longmen Mountains of Chongzhou.
Thriving under the unique ecological conditions of Chongzhou, the loquat tea flourishes and develops its exceptional qualities. It remains exclusive to this region, serving as the sole origin of this esteemed tea. Recognized in 2009, loquat tea gained national protection as a geographical indication, further solidifying its significance.
Loquat black tea boasts characteristics of large leaf species, with generously sized leaves that exude a sense of abundance. Their thickness allows for a greater presence of substance inclusions, contributing to the tea’s remarkable quality. Upon brewing, the tea reveals a delightful sweetness and enchanting aroma. It shows a harmonious blend of fruity and honey notes, leaving a lingering impression of satisfaction.
Weight per pack: 25g
Harvest Time: Spring 2023
Tea Farm Location: Chongzhou Loquat Wild Tea Plants in Sichuan
Tasting Notes: fruity, honey, mellow
Tea Liquor Colour: bright and clear orange-red
Dry Leave Appearance: fat and thick leaves, dark brown in color
Wet Leaves: brown
